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ASGSB 2006 Annual Meeting Abstracts
[51]
Gravitational
Effects on Glucose Diffusion into Cartilage Tissue. R.E.
Flowers-Aime1, C.M. Marshall1, A.W. von Deutsch2,3,
A.A. Belton2, J. Wright4, D.A. von Deutsch2,
D.F. Paulsen1 and B.J. Klement1
Depts. of 1Anatomy &
Neurobiology and 2Pharmacology & Toxicology, 3Clinical
Research Center, Morehouse School of Medicine, Atlanta GA, 4Auburn
University.
Cartilage
has the ability to
bear mechanical stress without distortion. It is avascular, so
nutrients and
oxygen must diffuse through the extracellular matrix to reach the
cells.
Changes in nutrient availability could alter cell metabolism and
ultimately
cartilage structure and function. The objective of this project was to
determine
if glucose diffusion into cartilage was altered in a microgravity (MG)
or
hypergravity (HG) environment compared to controls at standard 1x
gravity
(1xG). The experiments were conducted in parabolic flight aboard the
NASA C-9
aircraft. A flight-certified apparatus consisting of three
interconnected
syringes contained each experiment on the aircraft. Bovine articular
cartilage
was exposed to a fluorescent labeled glucose solution for 20 seconds
during the
MG, HG or 1xG episodes during flight. The amount of glucose that
diffused into
the tissue was quantitated. There was no significant difference in the
wet or
dry weights of the samples. The total amount of glucose that diffused
into
cartilage during MG and HG was significantly less than at 1xG by 23%
and 27%,
respectively. The amount of glucose per tissue wet weight was reduced
in the
samples exposed to MG and HG compared to 1xG controls, but they were
not
significant. However, the amount of glucose per tissue dry weight was
significantly less in the MG (26%) and HG (41%) samples than at 1xG.
Tissue
fluid volume may not be as important for diffusion in MG and HG as the
structural components of the matrix. Since diffusion is reduced in both
MG and
HG, two different mechanisms, such as matrix conformation and tissue
fluid
flow, may be responsible. This suggests that cartilage nutrition may be
impaired in different gravitational environments. Supported
by NASA grants NCC9-112, NAG3-2611
and RGSFOP at JSC, as well as RR03034 and NCRR 5P20RR11104.
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